Food
brunch
Soups & Salads
Grilled Bibb & Apple Salad / 8
manchego, pecans, buttermilk dressing
Chef Salad / 12
lump crab, shrimp, avocado, egg, bacon, gorgonzola
Acorn Squash Soup / 8
country ham
Chicken Pho / 8
rice noodles, free range chicken broth, Thai basil
Bites
Crab & Mango Tartare / 12
horseradish vinaigrette
PEI Mussels / 10
sambal & sparkling wine
Lumpia / 8
chicken & Shrimp Spring Rolls
Latke & Sausage / 10
Wild Boar Sausage
Sandwiches
Served with shoe string fries or Asian slaw
Hamburger / 10
with sautéed onions
Black Eye Pea Cakes / 10
Links & Dogs
Prepared with your choice of: housemade kimchi, sauerkraut or chili
Pheasant Sausage / 10
Wild Boar Sausage / 10
Kobe Hot Dog / 8

lunch
Soups & Salads
Grilled Bibb & Apple Salad / 8
manchego, pecans, buttermilk dressing
Chef Salad / 12
lump crab, shrimp, avocado, egg, bacon, gorgonzola
Purple Yam Soup / 8
crème fraiche
Chicken Pho / 8
rice noodles, free range chicken broth, Thai basil
bites
Crab & Mango Tartare / 10
horseradish vinaigrette
PEI Mussels / 10
sambal & sparkling wine
Lumpia / 8
chicken & shrimp spring rolls
Adobo Ribs / 10
slow cooked baby back ribs
links & dogs
Prepared with your choice of: housemade kimchi, sauerkraut, or chili
Pheasant Sausage / 10
Wild Boar Sausage/ 10
Kobe Hot Dog / 8
sandwiches & entrees
Sandwiches served with shoestring fries or Asian slaw
Hamburger / 10
with sautéed onions
Mexican Turkey / 10
Pulled Pork / 9
slow cooked pork, house BBQ sauce
Black Eyed Pea Cake / 10
Scallops / 22
black rice, ginger carrot sauce
Salmon / 17
garbanzos, Masala reduction
Prawns & Pheasant / 20
grilled prawns, pheasant sausage, grits

dinner
soups & salads
Bibb & Apple / 8
grilled bibb, manchego, pecans, herbed buttermilk dressing
Beet & Dumpling / 10
golden beets, wild mushroom dumplings, borscht dressing
Pho / 8
rice noodles, free range chicken broth, sprouts, Thai basil
Purple Yam Soup / 8
creme fraiche
appetizers
Crab & Mango Tartare / 12
horseradish vinaigrette
PEI Mussels / 10
sambal & sparkling wine
Wild Boar Sausage & Latkes / 10
ginger cream sauce
Lumpia / 8
chicken & shrimp spring rolls
entrees
Portuguese Style Tofu /14
preserved lemons, black rice
Black Eyed Pea Cakes /16
kale, acorn squash, chow chow relish
Prawns & Sausage / 20
grilled prawns, wild boar sausage, kale, manchego grits
East African Spiced Chicken / 17
black eyed peas, kale, mango chutney
Braised Pork & Cabbage /17
pork stew, kimchi, rice dumplings
Tangerine Duck / 25
golden beets, tamarind chili
Ribeye / 26
bulgolgi, latkes, pencil asparagus
market menu
Salmon / 20
garbanzos, Masala reduction
Seared Sea Scallops / 22
black rice, pencil asparagus, ginger carrot puree
