Drink
wine | brews | whisk{e}y | heads or tails | elixirs
wine
SPARKLING
Dibon Cava N/V {Macabeo, Xarel-lo, Parellada ~ Penedes, Spain }
Glass: Seven / Bottle: Twenty Eight
Novecento Demi Sec N/V {Field Blend ~ Mendoza, Argentina}
Glass: Seven / Bottle: Twenty Eight
WHITE
Vevi 2008 {Verdejo/Viura ~ Rueda, Spain}
Glass: Eight / Bottle: Thirty Two
Gobelsburger 2008 {Gruner Veltliner ~ Kamptal, Austria}
Glass:Nine / Bottle: Thirty Six
Chateau Bianca 2008 {Pinot Gris ~ Willamette Valley, Oregon}
Glass: Nine / Bottle: Thirty Six
Acordeon 2008 {Torrontes ~ Salta, Argentina}
Glass: Seven / Bottle: Twenty Eight
Calera 2008 {Chardonnay ~ Central Coast, California}
Glass: Ten / Bottle: Forty
RED
Chateau Bianca 2007 {Pinot Noir ~ Willamette Valley, Oregon}
Glass: Ten / Bottle: Thirty Nine
Tilia 2008 {Bonarda ~ Mendoza, Argentina}
Glass: Seven / Bottle: Twenty Eight
Les Jamelle 2008 {Cabernet Sauvignon ~ Vin De Pays/France}
Glass: Seven / Bottle: Thirty
Juan Gil “Wrongo Dongo” 2008 {Monastrell ~ Jumilla, Spain}
Glass: Eight / Bottle: Thirty Two
The Black Chook 2007 {Shiraz/Viognier ~ McClaren Vale, Australia}
Glass: Ten / Bottle: Forty
brews
Victory Prima Pils / Brooklyn Lager / Abita Bock / Smuttynose Winter Ale / Avery Stout / 6
american whisk{e}y
This month the Fun House explores American Whisk{e}y, featuring craft distilleries from across the nation. Sweet and spicy, to dry and smoky, the character of each reflecting the towns they were produced. Whether neat, on the rocks, or blended into a cocktail, the amber potion is predisposed to curing what ails you. Ask your server for options.
WARD EIGHT /12
Rittenhouse Bonded Rye, Fee’s Orange Bitters, Stirrings Grenadine
THE ORCHARD / 12
Old Forrester Bourbon, Lillet Blanc, Apple Cider, Cinnamon Syrup
BEALE ST. OL’ FASHIONED / 12
George Dickel Tennessee Whiskey, Luxardo Marachino, Angostura bitters
SAZERAC / 12
Rittenhouse Bonded Rye, Kubler Absinthe, Peychaud bitters
GINGER JULEP /12
Old Forester Bourbon, Campari Bitters, House Ginger Beer, Mint
heads or tails
Hidalgo La Gitana Manzanilla / 7
Jorge Ordonez / Victoria Muscat #2 / 10
Pinnacle Apple Ice Wine / 13
elixirs
GIN
Doyer Alley / 12
Bell Pepper Infused Bombay Dry Gin, Lillet Blanc, Dill
TEQUILA
Sleepwalk / 12
Herradura Tequila Blanco, Elderflower Liqueur, Cayenne Sea Salt, Honey
FLIP
The Art E. Choke Flip / 12
Henderick’s Gin, Cynar Artichoke Bitters, Lemongrass Syrup, Egg White
SLING
The Sabbatical / 12
Bombay Dry Gin, Cherry Heering, Peychaud Bitters, Angostura Bitters
CLASSIC
Fun House Gin Tonic / 12
Bombay Dry Gin, Q Artisanal Tonic Water, Muddled Lime
HYBRID
Cosmo~Naut / 12
Dibon Cava, Bombay Dry Gin, Thai Basil, Peychaud bitters
{STUMPED… ASK THE BARKEEP for a SUGGESTON}
CAUTION: Flips contain raw egg whites, only for serious imbibers.
